Succulent oven-roasted ham with sweet tangy brown sugar-mustard coating, ideal for celebrations.
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Succulent oven-roasted ham with sweet tangy brown sugar-mustard coating, ideal for celebrations.
Tender beef and glass noodles with vegetables in a savory, mildly spicy Korean sauce.
Creamy, tangy fried rice with spicy Bang Bang sauce and colorful vegetables
Smoky aubergine layered with tomato sauce and melted cheese, baked to golden perfection.
Tender chicken in creamy mushroom Asiago sauce ready in 45 minutes
Seasoned vegetarian ground beef filling in warm tortillas topped with fresh vegetables, cheese, and creamy avocado.
Tender beef meets crisp vegetables and fresh herbs in a tangy lime-fish sauce dressing over rice vermicelli noodles.
Tender beef and wide rice noodles stir-fried with crisp bean sprouts in a savory Cantonese sauce.
Shredded chicken in spiced filling, rolled in tortillas with tangy sauce and bubbling cheese topping.