Red White and Blue Jello (Printable Version)
Red, white & blue gelatin cups with creamy vanilla and whipped topping - festive, make-ahead for summer gatherings.
# What You Need:
→ Red Layer
01 - 1 (3 oz) box strawberry or cherry flavored gelatin
02 - 1 cup boiling water
03 - 1/2 cup cold water
→ White Layer
04 - 1 (3 oz) box instant vanilla pudding mix
05 - 1 1/4 cups cold milk
06 - 1 cup whipped topping
→ Blue Layer
07 - 1 (3 oz) box berry blue flavored gelatin
08 - 1 cup boiling water
09 - 1/2 cup cold water
→ Garnish
10 - Fresh blueberries
11 - Fresh strawberries
12 - Additional whipped topping
13 - Sprinkles
# How to Make It:
01 - In a medium bowl, combine strawberry or cherry flavored gelatin with 1 cup boiling water. Stir until fully dissolved, then add 1/2 cup cold water. Divide evenly among 8 clear serving cups. Refrigerate until set, at least 1 hour.
02 - In a separate bowl, whisk instant vanilla pudding mix with 1 1/4 cups cold milk until it thickens, about 2 minutes. Fold in 1 cup whipped topping until smooth. Once the red layer is set, distribute the pudding mixture evenly over the red layer. Chill 30 minutes until firm.
03 - In a clean bowl, dissolve berry blue flavored gelatin in 1 cup boiling water. Stir in 1/2 cup cold water. Once the white layer is firm, gently pour or spoon the blue gelatin over the pudding layer in each cup.
04 - Refrigerate the assembled cups for an additional 2 to 3 hours, or until the blue layer is completely set.
05 - Before serving, add a dollop of whipped topping, fresh berries, and sprinkles to each cup as desired.
# Expert Tips:
01 -
- The colors and layers guarantee oohs and aahs — it's a clever showstopper without much effort.
- Even if you're not a dessert person, the bright flavors and nostalgic feel make this disappear quickly at parties.
02 -
- If you rush the layers or pour while one is still soft, the colors will swirl together and lose their sharp definition.
- Letting the gelatin cool slightly before pouring over the pudding helps the lines stay crisp and clean.
03 -
- Let each layer cool until just warm before pouring to prevent colors blending.
- If you want vivid layers, choose shallow cups over tall ones for a more dramatic look.