Easy Air Fryer Angel Food Mug Cake (Printable Version)
Light and fluffy angel food cake made quickly in your air fryer using a mug. Perfect single-serving dessert ready in minutes.
# What You Need:
→ Dry
01 - 3 tablespoons angel food cake mix
→ Wet
02 - 2 tablespoons water
→ Optional Toppings
03 - 1 tablespoon whipped cream
04 - Fresh berries (strawberries, blueberries, or raspberries)
# How to Make It:
01 - Lightly spray a microwave-safe mug with nonstick cooking spray to prevent sticking.
02 - Add angel food cake mix and water to the mug. Stir thoroughly until fully combined and smooth, ensuring no lumps remain.
03 - Place mug in air fryer basket. Cook at 320°F for 7–8 minutes until cake has risen and set in center. Test doneness with a toothpick—insert into center; it should come out clean.
04 - Carefully remove hot mug from air fryer. Let cool 1–2 minutes before serving. Top with whipped cream and fresh berries if desired.
# Expert Tips:
01 -
- You probably have everything you need right now, making it the perfect emergency dessert
- Its portion controlled so you get your sweet fix without an entire cake tempting you for days
02 -
- Use a mug that holds at least 10 ounces or the batter might overflow while cooking
- Every air fryer runs differently so check at 7 minutes and add time only if needed
03 -
- Spray your mug thoroughly even if it seems nonstick, angel food cake loves to cling to surfaces
- Set a timer for 7 minutes and check, you can always add more time but you cannot undo an overcooked mug cake